Can Apple Cider Vinegar Dry Up Your Blood?

Blood is a necessary liquid that transports important oxygen and nutrients throughout your body. Dry blood refers to the dehydration of red blood cells, which reflects your overall fluid volume. Apple vinegar, a cure for everyone, is not known to cause dehydration, but there may be other safety problems. There is a lack of clinical data showing the efficacy of apple vinegar in the treatment of any disease.


Your blood is made up of a liquid called plasma, which contains blood cells and platelets. Ideally, red blood cells are roughly the same size and float freely in 90% water plasma. According to Barbara Bain, author of Blood Cells: A Practical Guide, when your fluid volume decreases, your blood becomes sticky due to increased red blood cell concentration, because apple vinegar is acidic, and some people worry that it will destroy your fluid balance. Blood.


Apple vinegar is a fermentation product. Supporters claim that it can prevent blood thickening by increasing basicity and reducing microorganisms. The vast majority of claims about apple vinegar are still unfounded. Acidic wastes produced by microorganisms and reactions to antigens can cause your red blood cells to gather and thicken, which is called agglutination. However, no studies have shown that apple vinegar can prevent this from happening. There is no evidence that apple vinegar can cause or prevent erythrocyte dehydration. The amount of your blood and body fluids reflects the overall state of your body. If you are dehydrated for a long time, it will be reflected in your blood because it depends on water. A complete blood count test can help your doctor assess the fluid volume of your blood. According to medlineplus, if your red blood cells are dehydrated, they tend to be more concentrated, leading to higher than normal values.


If you suspect dehydration is related to the use of apple vinegar, please stop using it and consult your doctor. In very few cases, excessive fluid loss is a more serious problem. For example, in sickle cell disease, red blood cells are malformed, preventing proper retention and absorption of fluids. Apple vinegar can only be used with the permission of a doctor. Side effects of apple vinegar use are not well documented.